Does your heart stop for a second every time they eat?

For the 2.9 million Tanzanians with diabetes, this isn’t an exaggeration. It’s a daily reality.

You were given a diagnosis, but you were never given a map.

The system is working against you. We’re here to change that. 

You're not imagining it.

The system is designed to fail you.

If you feel exhausted, frustrated, and alone in this fight, it’s because you are. The entire food industry—from the local market to the most expensive restaurants in Dar es Salaam—was not built for you. Your medical needs are an inconvenience to their business model.

Does this sound familiar?

The restaurant rejection

You call ahead. You explain your needs carefully: “No sugar, please cook with this specific oil, I need to know the exact carb count.” You’re met with a sigh, a long pause, and then the inevitable, “Sorry, we can’t guarantee that.” You are not a customer; you are a liability.

The guilt of being tired

You’ve had a long, exhausting day. The thought of planning, shopping, and cooking another “safe” meal from scratch is overwhelming. You consider ordering food, but the wave of guilt and fear stops you. The fear that one tired decision could undo weeks of careful management. So you eat the same “safe” but boring meal, again.

The supermarket maze

You spend an hour in the supermarket, squinting at tiny labels, trying to decipher confusing ingredients. You pull out your phone, googling “glycemic index of green bananas” or “is this brand of flour safe?” It’s a part-time job you never asked for, and at the end of it all, you’re still not 100% certain.

The social isolation

A friend invites you to a celebration. A family member hosts a dinner. Your first thought isn’t joy; it’s anxiety. “What will I eat? Will there be anything safe for me? Will I have to awkwardly refuse food and explain my condition again?” It’s easier to just stay home. 

Finally, a lifeline built by people who understand.

We are not another food delivery app. We are a clinician-led health platform built to end the daily struggle. Our founder watched his own father die from this exact problem. Our co-founder, Dr. Joseph, is a medical doctor who sees this crisis in his clinic every day.

We built the system we wished our own families had. It’s simple, it’s safe, and it puts you back in control.

Step 1: You provide the doctor's plan.

Forget trying to translate medical advice into a restaurant order. You open the Agiza24 app and describe exactly what your doctor told you.

“I need a 600-calorie lunch with less than 30g of carbohydrates, low-sodium, and cooked only in olive oil.”

You provide the blueprint. There is no room for error.

Step 2: A certified Chef creates the meal.

Your request is sent to our network of medically-trained chefs. These aren’t random cooks; they are professionals who have graduated from the Agiza24 Academy, where they are taught the science of therapeutic nutrition by Dr. Joseph himself. They send you a proposal, including the exact meal plan and price. You see their face, their specific certification (e.g., “Diabetic Cooking Specialist”), and reviews from other families.

Step 3: You receive a meal you can actually trust.

A delicious, nourishing meal arrives at your door. But it’s more than just food. It’s peace of mind. It’s the freedom of knowing, with 100% certainty, that what you’re about to eat was made precisely for your body. You don’t have to guess, you don’t have to worry. You can finally just… eat.

Don't just take our word for it. Hear from families who are finally at peace.

FAQ

Your questions come from a place of care. They deserve clear answers.

When you’re responsible for your own or a loved one’s health, it’s natural to have questions. You need to be certain. We built Agiza24 with this in mind, and we welcome your diligence. Here are the answers to the most important questions our families ask.

How can I trust a home chef?

You trust our system. Here’s why:

  • Rigorous Certification: Every chef graduates from our medical training academy, run by Dr. Joseph.
  • Total Transparency: You see each chef’s specific certifications and ratings before you choose.
  • Zero-Tolerance Safety: We conduct monthly kitchen inspections and have a 100% compliance policy.

Still have a questions?

Can’t find the answer to your question? Send us an email and we’ll get back to you as soon as possible!

Contact Us

You deserve meals that heal, not harm.

You have carried the weight of this responsibility alone for too long. You have done the research, you have managed the stress, and you have searched for a solution that doesn’t exist in the traditional food world. Today, that changes.

The path to ending mealtime anxiety is right here. It starts not with a subscription or a complicated plan, but with one simple action: describing the meal that would finally give you peace of mind. Let us show you the network of caring, professional chefs ready to make it for you.